Life is good! It may be hot as Hades in the Deep South this time of year, but hey, it doesn’t stop us from enjoying seafood from our bountiful waterways. From the Gulf of Mexico and the adjoining ba..

Both shrimp and crabmeat are quite versatile. Shrimp can be boiled, broiled and fried. Toss them with your favorite pasta with a creamy sauce! Wrap them in bacon and thread them on skewers to slap on ..

Memorial Day marked the unofficial beginning of summer and I’m looking forward to some lazy, hazy days filled with relaxation---swimming, fishing, grilling and lots of reading. Without a doubt fo..

Oops! How can it already be the middle of summer? I haven’t done nearly enough of my favorite summer activities yet. For example, I love being cradled by my old canvas hammock while I read some tras..

It’s turkey time! Yep, Thanksgiving is upon us and if you haven’t given any thought to your holiday dinner, you had better get with it. There are many choices for your menu. You can, of course, ro..

True Cajun cooking, as it’s meant to be, can only be found in the South. Louisiana is rich with the culture of les Acadians, French colonists from Canada. In the 1700s, they were forced from their Can..

In 1987, a group of individuals in Lafayette, Louisiana, had a rather unique idea. They decided to create a cultural heritage celebration that would, in the words of the Festival International Mission..

One of the first things you'll notice about the culture here in South Louisiana is our appreciation of family, friends and good food. Meals aren't just a way to satisfy our hunger. They're a way for u..

Just in case you haven’t noticed, we’re on a fast roll to Turkey Day AND the Christmas holidays. Not only will there be many parties, but also there will be family gatherings and impromptu get-tog..

Here in Louisiana we love sports. This is especially true when it comes to football. Whether it’s high school, college or NFL, football dominates our weekends in the fall. We also love any excuse for ..